Thursday, January 6, 2011

Standing room ONLy at BLU AGAVE-Peoria!

Last night was a spectacular opening the new BLU AGAVE at Vistancia Marketplace in Peoria!
Innovative appetizers, Sangria and Skinny Margaritas were offerings at the happening. Live entertainment added to the hopping crowd!!! Thumbs up to Chris and Jeff Ricke-Managers and Charles Schwerde, Executive Chef (Arrowhead Grill) for a fabulous event at their new Southwest Grill!

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